Hruševica (Velika njiva)
mid-September, manual, sorting and selecting the grapes
8 days of maceration
2 years in barique, six months in bottle
intensive ruby color, smooth bouquet - recalling forest fruit, with a gentle vanilla touch resulting from maturing in the wood barrels, in the mouth agreeable with an indicate tannin sense, pleasantly fruity and moderate acidity, long aftertaste during which reappears the high fruitiness.